Culinary
crimes |Jul 11, 2003 13:18 Russell Brown's Hard News
Well, that's that sorted: the sweetcorn on pizza thing, I
mean. Apparently it's a cultural thing. Two Hard News
readers, Renee Leckey and Ian Johnston, have been in touch
to advise that sweetcorn on pizza is all but unavoidable in
Japan and Korea...
http://publicaddress.net/default,hardnews.sm#post533
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