Video | Agriculture | Confidence | Economy | Energy | Employment | Finance | Media | Property | RBNZ | Science | SOEs | Tax | Technology | Telecoms | Tourism | Transport | Search

 


Top 100 & Blue-Gold for Clos Henri Sauvignon Blanc 2011

Top 100 & Blue-Gold for Clos Henri Sauvignon Blanc 2011

Clos Henri Sauvignon Blanc has just won Top 100 and Blue-Gold in the Sydney International Wine Competition 2013.

The Sydney International Wine Competition is set apart from other wine shows as the 2000 odd wines are judged alongside a classic meal which is typically suited to the variety. A BLUE-GOLD AWARD indicates that the entry, when judged alongside appropriate food, was pointed into approximately the top 10% of the Total Entry. The TOP 100 wines carry the distinction of being placed amongst the approximately highest pointed 5% of wines from the 13 Style Categories of the 2013 Competition. See www.top100wines.com.
According to Mark Dorrell of Luxury Beverage Group Imports, Clos Henri’s Australian Importer, “The Sydney International Wine Competition is by far the most credible and well respected wine show in Australia. Our customers consider a Top 100 and Blue-Gold as the optimal award.” said Mark.

Renowned for age worthy and complex Sauvignon Blanc and Pinot Noir, Clos Henri is the wine estate meticulously established and organically run by the famous Sancerre wine growing family of Henri Bourgeois. With 10 generations of winegrowing know-how behind them, the family crafts exceptional, terroir-driven Marlborough Sauvignon Blanc with a strong focus on minerality and elegance.

Clos Henri Sauvignon Blanc 2011 is made from grapes grown in their high density planted vineyard on Greywacke river stones. They use dry farming practices, very low yields and strict vigour control, all enabling the vine roots to source deeper into the soil, amplifying the wine’s true mineral expression. Michael Cooper described the wine in the July/August 2012 edition of Winestate Magazine as “Right on form, with good weight and ripe tropical fruit flavours, fresh and strong. It is finely poised with good acid spine and a dry, rich finish.” This wine will reward cellaring for at least 5-6 years but can be found on the shelves today.

Clos Henri Winemaker Damien Yvon was thrilled with the award and said “We never thought Clos Henri Sauvignon Blanc would be a show stopper. We opt for more minerality, a fact which is not typically rewarded by the show circuit, so it makes winning Top 100 and Blue-Gold even more special. It is great recognition of Marlborough’s potential to create this fine and serious style of Sauvignon Blanc.”

Clos Henri Sauvignon Blanc 2011 is distributed in New Zealand by Maison Vauron and retails for $31.00.


© Scoop Media

 
 
 
 
 
Business Headlines | Sci-Tech Headlines

 

Sky City : Auckland Convention Centre Cost Jumps By A Fifth

SkyCity Entertainment Group, the casino and hotel operator, is in talks with the government on how to fund the increased cost of as much as $130 million to build an international convention centre in downtown Auckland, with further gambling concessions ruled out. The Auckland-based company has increased its estimate to build the centre to between $470 million and $530 million as the construction boom across the country drives up building costs and design changes add to the bill.
More>>

ALSO:

RMTU: Mediation Between Lyttelton Port And Union Fails

The Rail and Maritime Union (RMTU) has opted to continue its overtime ban indefinitely after mediation with the Lyttelton Port of Christchurch (LPC) failed to progress collective bargaining. More>>

Earlier:

Science Policy: Callaghan, NSC Funding Knocked In Submissions

Callaghan Innovation, which was last year allocated a budget of $566 million over four years to dish out research and development grants, and the National Science Challenges attracted criticism in submissions on the government’s draft national statement of science investment, with science funding largely seen as too fragmented. More>>

ALSO:

Scoop Business: Spark, Voda And Telstra To Lay New Trans-Tasman Cable

Spark New Zealand and Vodafone, New Zealand’s two dominant telecommunications providers, in partnership with Australian provider Telstra, will spend US$70 million building a trans-Tasman submarine cable to bolster broadband traffic between the neighbouring countries and the rest of the world. More>>

ALSO:

More:

Statistics: Current Account Deficit Widens

New Zealand's annual current account deficit was $6.1 billion (2.6 percent of GDP) for the year ended September 2014. This compares with a deficit of $5.8 billion (2.5 percent of GDP) for the year ended June 2014. More>>

ALSO:

Still In The Red: NZ Govt Shunts Out Surplus To 2016

The New Zealand government has pushed out its targeted return to surplus for a year as falling dairy prices and a low inflation environment has kept a lid on its rising tax take, but is still dangling a possible tax cut in 2017, the next election year and promising to try and achieve the surplus pledge on which it campaigned for election in September. More>>

ALSO:

Job Insecurity: Time For Jobs That Count In The Meat Industry

“Meat Workers face it all”, says Graham Cooke, Meat Workers Union National Secretary. “Seasonal work, dangerous jobs, casual and zero hours contracts, and increasing pressure on workers to join non-union individual agreements. More>>

ALSO:

Get More From Scoop

 
 
Standards New Zealand

Standards New Zealand
 
 
 
 
 
 
 
 
Business
Search Scoop  
 
 
Powered by Vodafone
NZ independent news