Art & Entertainment | Book Reviews | Education | Entertainment Video | Health | Lifestyle | Sport | Sport Video | Search


‘Better Beef By Design: Meat, Craft, Science, Brands’

‘Better Beef By Design: Meat, Craft, Science, Brands’

Food and design experts will get to try their hand as a Silver Fern Farms’ Master Grader at the first International Food Design Experience, Conference and Studio in Dunedin tomorrow.

Workshop participants will grade prime beef using the science-backed Silver Fern Farms Eating Quality System. Award-winning chef Michael Coughlin, of Dunedin restaurant Pier 24, will also conduct a cooking masterclass using Silver Fern Farms’ Premier Selection Reserve beef.

Silver Fern Farms General Manager Marketing, Sharon Angus will discuss the Silver Fern Farms’ Plate to Pasture Market Focused strategy and brand story.

“This is a great opportunity to explore and practice the latest food design techniques with international experts,” Sharon Angus says.

“We have a focus on craft in foodservice to create inspirational food and we use insights from chefs and consumers, leading science and great design to do that. This conference is a great place to show what we are doing and to learn from other experts from around the world.”

The International Food Design Experience, Conference and Studio is a three day forum for chefs, designers and food lovers from New Zealand being run by Otago Polytechnic’s Food Design Institute.

WHAT: ‘Better Beef By Design: Meat Craft, Science, Brands’ product design and quality workshop with Silver Fern Farms

WHO: Chef, Michael Coughlin (Pier 24) and Silver Fern Farms General Manager Marketing, Sharon Angus

WHEN: 10.30am – 12.00pm, Thursday 3 July 2014

WHERE: Food Design Conference, Sargood Centre Otago Polytechnic, Forth St, Dunedin

MORE INFO: International Food Design Experience,


© Scoop Media

Culture Headlines | Health Headlines | Education Headlines


Time Of The Ensigns: Wellington City Council Flies The Flags

At noon on Monday the five flag options for the first referendum were hoisted over the Wellington Town Hall. The wind did not disappoint and the contenders for the new ensign contender spot flapped happily in a spring wind. More>>


13/10: 40 Years Since The Māori Land March Arrived At Parliament

Traffic into Wellington came to a standstill as thousands of Māori and Pākehā streamed along the motorway into the capital on 13 October 1975, concluding the Māori land march to parliament. More>>


Scoop Review Of Books: Before The Quakes

Remembering Christchurch: Voices from decades past: The Christchurch I lived in for my first 23 years was where four-year-olds walked alone to kindergarten, crossing roads empty of all but a couple of cars per hour. My primary school, Ilam, was newly built on a grassy paddock surrounded by rural land... More>>

6-11 October: New Zealand Improvisation Festival Hits Wellington

Wellingtonians will have a wide selection of improv to feast on with a jam packed programme containing 22 shows, three companies from Australia, two companies from Auckland, one from Nelson, one from Christchurch and seven from Wellington. More>>


Bird Of The Year: New Zealanders Asked To Vote For Their Favourite Native Bird

Te Radar, David Farrier, Heather du-Plessis Allan and Duncan Garner are just some of the New Zealanders championing their favourite native bird in Forest & Bird’s annual Bird of the Year competition, which kicks off today.. More>>


Get More From Scoop



Search Scoop  
Powered by Vodafone
NZ independent news