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New Zealand’s Risky Drinking Culture


New Zealand’s Risky Drinking Culture

Fifty percent of New Zealanders accept drunkenness as socially acceptable with 1.2 million believing that it’s okay to get drunk, 350,000 binge-drinking on their last drinking occasion and 275,000 setting out to get drunk on their last drinking occasion, according to research released by the Alcohol Advisory Council (ALAC) today.

ALAC Chief Executive, Dr Mike MacAvoy, says BRC Marketing and Social Research’s The Way We Drink: A Profile Of Drinking Culture In New Zealand shows that drinking in a risky way is not just the behaviour of the very young or the dependent drinker. New Zealanders in all walks of life, all ethnicities, urban and rural, men and women, told us that getting drunk is okay, with the majority reporting they drink in a risky way.

“We commissioned research into drinking behaviours because we suspected that risky drinking is more widespread than we like to admit. What this research shows us is that drunken behaviour is a part of mainstream New Zealand culture. It’s not just the behaviour of young people or dependent drinkers,” Dr MacAvoy says.

“New Zealanders are concerned about young people’s risky drinking behaviours, and rightly so.
Fifty thousand 12 to 17 year olds are “uncontrolled binge drinkers” with a further 75,000 binge drinking at social events. But youth drinking culture mirrors an adult drinking culture. New Zealanders accept risky drinking and being drunk as a social norm, with significant numbers of adults actively setting out to get drunk,” Dr MacAvoy says.

“The culture of New Zealand drinking is our problem and we all have to change our patterns of drinking and tolerance of binge drinking and intoxication. New Zealanders must confront the reality of their drinking habits. I challenge New Zealanders to change their drinking behaviours. It is never okay to get drunk,” Dr MacAvoy says.

ENDS


Background Information on the Research 4 March 2004

Interviews

ALAC Chief Executive Dr Mike MacAvoy is available for interviews in Auckland on 4th March until 2.00pm and in Wellington from 5.30pm onwards. Please contact Belinda Airey on 021 369 082 or Lynne Walsh on
(04) 917 0512 to arrange an interview.

Report

For a copy of the Executive Summary, go to www.alcohol.org.nz.

ALAC’s role

ALAC has a statutory obligation to promote more moderation and less harm from alcohol consumption. ALAC has the following goals:

New Zealanders experience less harm from alcohol consumption, their own and others

Mâori providers and Mâori communities work together to reduce alcohol-related harm for Mâori whanau

Pacific providers and communities work together so that alcohol-related harm for Pacific families is reduced

Parents, families, policy makers and communities work together with young people to reduce alcohol-related harm for young people

Drinking behaviours change so that incidents of alcohol-related harm are reduced

People with hazardous drinking patterns change them so that alcohol-related harm to themselves, their families and their communities is reduced

Policy makers, communities, service providers and New Zealanders are advised on ways to reduce alcohol-related harm.

Research

The research was conducted on ALAC’s behalf by Wellington-based marketing and social research company BRC during the latter half of 2003. BRC interviewed 1,783 people by telephone and has an average margin of error of +- 4.8 per cent (at the 95 per cent confidence level).

Patterns of drinking

This research measured binge drinking as five “average drinks” or more for young people and seven “average drinks” or more for adults. ALAC has also commissioned additional research into what New Zealanders consider to be a “standard drink”. This is currently underway and initial results are indicating that New Zealanders regularly underestimate the quantity of standard drinks they’re consuming. This suggests that the findings released today are probably a conservative estimate of alcohol consumption in New Zealand. A standard drink contains 10 grams of pure alcohol and the easiest way to work out the size is to look on the label of the alcohol container. In other words, when people say they had “five drinks”, they may have had, say, seven “standard” drinks or more. For information on standard drinks, go to: www.alcohol.org.nz/effects/standards.


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