Scoop Link: Why GE Is Backfiring
The United States may be able to force Europe to take our exported food, but it can't force consumers to eat the food. Overcoming the European suspicion about "frankenfoods" will be a tough road, for reasons Pringle makes very clear.
He takes a close look at the real dangers presented by the GM foods. See… See Washington Monthly’s book review, A review of Food, Inc. by Peter Pringle