Clooney Celebrate Spring with Cooking Classes by Des Harris

Clooney Celebrate Spring with Cooking Classes Hosted by Des Harris

Celebrate spring and all it has to offer in the sumptuous surroundings of the newly opened Dom Pérignon Private Dining Room at Clooney.

Tony Stewart, owner of Clooney, alongside 3-hat Executive Chef Des Harris are excited to introduce exclusive cooking classes this spring.

Able to host up to 12 guests, the talented and personable Des will share his secrets through innovative dishes that reflect his artistic approach to food - a Clooney menu for the home table.

Guests will learn to cook and participate in the process then sit and eat what has been shown.

Enjoy three courses for just $140, and add to the occasion with a glass of Dom Pérignon on arrival for a minimal extra $35 per person. Wine matches for each course can also be provided at an additional $55 per person.

Bookings are limited so gather a group of friends, colleagues or key clients together today and book your exclusive Clooney cooking class now.

ENDS

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