Video | Agriculture | Confidence | Economy | Energy | Employment | Finance | Media | Property | RBNZ | Science | SOEs | Tax | Technology | Telecoms | Tourism | Transport | Search

 


Eating Hoki is Sustainable

8 November 2005

Eating Hoki is Sustainable

Forest and Bird's 'Best Fish Guide' is nonsense and to advise consumers to avoid eating hoki is ridiculous, said Richard Cade today, Hoki Fishery Management Company CEO.

"New Zealand's hoki fishery is New Zealand's only third party assessed fishery. In 2001, New Zealand hoki became the world's first large whitefish stock to achieve Marine Stewardship Council certification (MSC), which certified the fishery as a sustainable resource for the next five years, and it continues to be one of only 14 international fisheries to be certified by the MSC."

"Forest and Bird's 'guide' is obviously based on an in-house assessment that is neither verifiable nor transparent, while the MSC certification is very transparent and thorough," said Mr Cade.

Forest and Bird appealed the MSC eco-label certification when it was initially awarded to the hoki fishery. The MSC took that appeal to an independent tribunal, where the certification was upheld. Forest and Bird were later asked to participate in workshops to improve management of the hoki fishery and they have declined to be involved said Mr Cade.

"To come out and say to people 'don't eat this fish' is absurd as they have rejected involvement with any of the ongoing MSC related activities and barely participate in any of the annual processes that lead to understanding and management of hoki. "

The commercial sector of the hoki fishery has taken a number of steps to improve its sustainability over the last two years, including leading the drive to reduce the Total Allowable Commercial Catch (TACC). Mr Cade says that the industry has made the right decision, as they are going to see the benefits of this in the next few years.

"There have been environmental factors that have impacted on the stocks the fishery catches, but over-fishing is certainly not the issue. Consumers can be assured of the sustainability of the fishery - proof of this is our MSC certification, which is audited annually by an international team of independent scientists and managers."

"We are committed to maintaining our MSC certification and we are currently undergoing the final stages of re-assessment. This process has involved a careful assessment of the fishery by an independent agency, the SGS (Société Générale de Surveillance), as well as consultation with a wide range of groups, including government agencies, the fishing industry, environmental groups and other parties with an interest in the hoki fishery."

"Our industry has made some tough business decisions to safeguard the fishery's long-term sustainability and this, along with our track record in mitigation measures, makes us confident of a positive outcome in our bid for re-certification," Mr Cade said.

Note: The Marine Stewardship Council is an independent, global, non-profit organisation, which has developed a certification standard for sustainable and well-managed fisheries. It was set up by the World Wide Fund for Nature (WWF) and Unilever in 1997, but is now run as an independent charitable trust based in London.

ENDS

© Scoop Media

 
 
 
 
 
Business Headlines | Sci-Tech Headlines

 

Half A Billion Accounts: Yahoo Confirms Huge Data Breach

The account information may have included names, email addresses, telephone numbers, dates of birth, hashed passwords (the vast majority with bcrypt) and, in some cases, encrypted or unencrypted security questions and answers. More>>

Rural Branches: Westpac To Close 19 Branches, ANZ Looks At 7

Westpac confirms it will close nineteen branches across the country; ANZ closes its Ngaruawahia branch and is consulting on plans to close six more branches; The bank workers union says many of its members are nervous about their futures and asking ... More>>

Interest Rates: RBNZ's Wheeler Keeps OCR At 2%

Reserve Bank governor Graeme Wheeler kept the official cash rate at 2 percent and said more easing will be needed to get inflation back within the target band. More>>

ALSO:

Half Full: Fonterra Raises Forecast Payout As Global Supply Shrinks

Fonterra Cooperative Group, the dairy processor which will announce annual earnings tomorrow, hiked its forecast payout to farmers by 50 cents per kilogram of milk solids as global supply continues to decline, helping prop up dairy prices. More>>

ALSO:

Results:

Meat Trade: Silver Fern Farms Gets Green Light For Shanghai Maling Deal

The government has given the green light for China's Shanghai Maling Aquarius to acquire half of Silver Fern Farms, New Zealand's biggest meat company, with ministers satisfied it will deliver "substantial and identifiable benefit". More>>

ALSO:

Get More From Scoop

 
 
 
 
 
 
 
 
 
Business
Search Scoop  
 
 
Powered by Vodafone
NZ independent news