Scoop has an Ethical Paywall
Export collaboration adds value to NZ business
Export collaboration adds value to NZ business
The Ministry of Economic Development’s new Food and Beverage Information Project will help exporters collaborate and add value to their products.
According to Graham Stuart, CEO of Sealord, one of New Zealand’s largest seafood exporters, the project will help reduce barriers for exporters and ensure competition is focused where it should be – on the overseas market.
“New Zealand exporters should be helping one another take on the world and win. The Food and Beverage Information Project provides a valuable platform for this kind of collaboration by sharing insights into market opportunities,” says Stuart.
Sealord, like many local export companies, is focused on adding value to products to ensure maximum returns.
“Insights and business intelligence from the project will help bring New Zealand businesses closer to overseas markets and opportunities.
“Sealord has a valuable and finite resource and our focus is on growing our business by adding value and responding to customer needs, rather than chasing higher volumes of commodities,” says Stuart.
Reports released today as part of the Food and Beverage Information Project are at http://www.foodandbeverage.govt.nz
Ends
University of Auckland: AI Has Multiple Uses In Surgery, Research Finds
Tourism Industry Aotearoa: TRENZ Bids Goodbye To The Capital, And Hello To Rotorua
Impression Real Estate: Property Manager Launches New Training Standard As Govt Abandons Regulation
University of Canterbury: What Makes People Tick Environmentally?
Gallagher Security: Release Of New Command Centre Unlocks New Era Of Security Tech
Fix & Fogg: NASA Hand-picks Kiwi Nut Butter Brand To Travel To Space In NZ First
