Get a Summer Recipe from Dish and Oyster Bay

16 November 2009

For immediate release

A new website with all the flavours of summer is online now –http://www.arecipeforsummer.co.nz brings together the best of summer recipes from Dish magazine, matched with wines from Oyster Bay.

The website has launched in time for the busiest entertaining season of the year and draws on Dish magazine’s extensive recipe archive to create the perfect one-stop shop when menu planning this summer.

Food Editor Claire Aldous is renowned for her inspiring yet achievable recipes in Dish, which use fresh, seasonal ingredients and now users can download them for everything from entertaining friends to simple dinner solutions.

The recipes are searchable by ingredient or occasion – such as ‘Christmas’, ‘Entertaining’ and ‘On Holiday’ – making it easy to find just the right entrée for Christmas Day lunch, great dinners for holidays at the bach or delicious ideas for the barbecue. The question of wine matching is also solved with recipes featuring a suggested wine pairing from Oyster Bay’s fantastic range.

Dish Editor Victoria Wells says the magazine is delighted to be partnering with Oyster Bay for the new website. “Oyster Bay wines are iconic and a natural fit for any New Zealand celebration – and the perfect accompaniment to our recipes. We’re thrilled to be able to offer this new online element. ”

Visit http://www.arecipeforsummer.co.nz

ENDS

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