Latest Crop & Food Research news is...

...in our newsletter, 'Digest', available at:
http://www.crop.cri.nz/home/company-info/digest/index.php

It features:
- Tearless onion discovery hits the headlines
- Thrips lure wins award in France
- New team leads food and production research
- Whole grain flour from legumes make healthier snacks
- Potatoes researched for lower fat French fries
- Trial demonstrates product has cholesterol-lowering properties
- Food science, nutrition and meal ideas for cancer survivors
- New funds boost capability in vegetable research
- Crop & Food Research potatoes feature in botanic gardens
- Improving fish harvest technology - the underwater advantage
- Providing research for a growing aquaculture industry
- New Zealand science links with Bio Food Knowledge Centre in India
- Tools for sustainable sweet corn production
Check it out at:
http://www.crop.cri.nz/home/company-info/digest/index.php

ENDS

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